Deli Manager

We are seeking a dedicated and experienced Deli Manager to join our team at Londis The Faythe. As the Deli Manager, you will be responsible for overseeing all aspects of our deli operations, ensuring the highest level of customer service and quality food products.

Manage day-to-day operations of the deli department, including food preparation, cooking, and serving

Train and supervise deli staff to maintain high standards of performance and customer service

Develop and implement strategies to increase deli sales and profitability

Monitor inventory levels and order supplies to meet customer demand

Ensure compliance with health and safety regulations at all times

Maintain a clean and organised work environment

The ideal candidate for this position will have previous experience in a deli or food service environment, strong leadership skills, and a passion for delivering excellent customer service. If you are a team player with a positive attitude and a drive to succeed, we would love to hear from you!